Soft Baked Cherry Almond Granola Bars

I'm a bar girl.  Just ask any of my friends from college.  Wait.

I mean, I love to EAT a good bar.  Snack bar, protein bar, breakfast bar, energy bar, granola bar....you name it, I'll eat it.  A lot of days, they're breakfast.  When I'm traveling, I always have a stash of bars in my carry-on.


I've always wanted to make them at home, so I did (finally).  I predict this is the first recipe of many to come.  Soft baked with oats, oat flour, almond butter, and dried cherries...these homemade bars were a hit with the whole family.

Find the recipe for Soft Baked Cherry Almond Granola Bars on Imperial Sugar. 

They're perfect for breakfast or a quick snack...and if you're sensitive to gluten, no worries, they're gluten-free!

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